Chocolate Icecream Banana Cake

08.08.08 was a very special day for me + hubby, that was the day we started our relationship, and therefore, 0808 is our "paktor anniversary" ^_^

I have made this cake to celebrate this very special day:
❤Chocolate Icecream Banana Cake❤

Nice mou??

Look easy, but not really (for me), maybe due to i was slow and very particular to small small thing, so i end up standing in the kitchen with stress for long, hahaha...

Ingredients (cake):

(A) 7 egg yolks, 100ml corn oil, 100g fresh milk, 150g all purpose flour

(B) 7 egg whites, 120g caster sugar

Method (cake):

1) mix well (A)

2) beat (B) till it reaches hard peak

3) fold (B) gently into (A) in 3 batches

4) pour batter into a 8" square mould (if you wanto make a round one, then use a 8" round mould)

5)  bake in a preheated oven at 170°, for 45minutes

**Prepare some banana slices too**

Ingredients (icecream):

❀ 200g icecream mix, chocolate flavor 

❀ 560g full cream milk

Method (icecream):

❀ mix both ingredients and beat in high speed for 5-6 minutes, or until it reaches 1.5 or double in size. 

Making the Chocolate Icecream Banana Cake:

1) cut the cake smaller. In fact if u have bigger square tin, then u can just put the cake in the bigger tin. Not too big, 1-2 inch bigger just nice

2) now, cut the cake horizontally into half, and put one slice into the center of the bigger tin

3) pour the icecream to cover all over the slice of cake. 

4) lay some banana slices on the cake layer (refer picture at the bottom) 

5) repeat step 3

6) put the other slice of cake, and repeat step 3

7) now pour icecream to the side/fill up the gap.

8) freeze the cake for 1/2hour before decoration

9) enjoy the cake after frozen overnight ❣

Snow Icecream Cheesecake

Another birthday cake for my hubby: Snow Icecream Cheesecake

Snow - grated cheddar cheese as topping
Icecream - the cake has cut into 3 layers, with cream cheese + vanilla icecream mix

I deco the cake with lady fingers, as to cover my cake that was quite messy with the cream, which i didnt want to trim the cake (as my fb friend told me it would be nicer to trim the cake). After "sticking up" the lady fingers, i tied it up with red ribbon. A big strawberry placed at the center representing my hubby, and 3 heart-shaped strawberries surrounding the big one (representing me and our two lovely princess) ^_^

Ingredients:

(A) 7 egg yolks, 100ml corn oil, 100g fresh milk, 150g all purpose flour

(B) 7 egg whites, 120g castor sugar

Method:

1) mix well ingredients (A)

2) beat (B), until it reaches hard peak

3) fold in (B) to (A), in 3 batches

4) 8" square mould, 170°, 45minute 

5) invert the cake after its cooked.

6) cut the cake into 3layers

Now, prepare the cheese and icecream mix filling:

* 250g cream cheese

* 120 butter

* 50g condensed milk

* 100g whipping cream

* 100g  vanilla icecream mix

1) cream together cream cheese, butter, and condensed milk.

2) add in whipping cream and vanilla icecream mix, mix well.

3) pour the cream cheese icecream mixture onto a slice of cake, stack up with another layer of cake and pour the mixture. Repeat this until the batter is finished.

For the SNOW on your cake, just sprinkle some grated cheddar cheese ^__^