Showing posts with label cinnamon. Show all posts
Showing posts with label cinnamon. Show all posts

Monday, January 19, 2015

Cheesy Cinnamon Eggbread 肉桂粉芝士蛋麵包

Another simple yet delicious breakfast.

Recipe 食譜 refer here.

Whats the difference from the cheesy eggbread i have done before? I just added cinnamon powder and parsley flakes into the lightly beaten egg, just that simple, and i cut the bread smaller, and that's all :)

After done, sprinkle more cinnamon as you like :) 


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Sunday, October 5, 2014

Cinnamon honey bread sticks 肉桂粉蜜糖面包條

非常簡易。。。是的,又一樣非常簡易的早餐。當然,這❀肉桂粉蜜糖麵包條❀可以搭配其他食物來享用:水果或葡萄干等等。。。 由于我懶惰,就沒有準備其他的搭配,也沒怎麼裝飾囉 :p

步驟很簡單啦,看圖就明白 (",)

Ingredients:
~ 1 egg 一 粒雞蛋
~ Bread, can cut up to 4 sticks from a slice, so, its up to you to prepare how many 面包,一片可以切成4條,看妳要吃多囉
~ honey 1 tbsp 蜜糖一湯匙
~ cinnamon powder for sprinkle 肉桂粉,用來灑

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