這是自己誤打誤撞弄出來的食譜。。因為要弄大的chocolate lava cake, 結果lava 太lava (看圖), 在沒有mood 弄下去之時，就決定嘗試弄小小muffin, 但我的muffin tray 小，所以想到裏面的巧克力'岩漿'不能多。
結果哩？外表沒什麼，但裏面有少許的chocolate lava, 是剛好我要的texture哦。。
最後吃了2.5粒，肥死。。。。 內疚死！！
♡♡♡♡♡✿✿✿♡♡♡♡♡✿✿✿
Recipe:
✾ 120g cooking chocolate
✾ 65g unsalted butter
✾ 120g cooking chocolate
✾ 65g unsalted butter
❀ 2 eggs
❀ 2tbsp sugar
❀ 1/2tsp vanilla essence
❀ 2tbsp sugar
❀ 1/2tsp vanilla essence
30gram super fine flour
Method:
1) double boil to melt butter + chocolate
2) beat all ❀ till fluffy
3) add in melted ✾
4) add in sifted flour
Preheat oven at 225°c
5) grease muffin tray
6) dust with cocoa powder
7) scoop the mixture into muffin tray holes
8) bake 3 minutes, bring down heat to 215°c, bake for another 2 minutes
1) double boil to melt butter + chocolate
2) beat all ❀ till fluffy
3) add in melted ✾
4) add in sifted flour
Preheat oven at 225°c
5) grease muffin tray
6) dust with cocoa powder
7) scoop the mixture into muffin tray holes
8) bake 3 minutes, bring down heat to 215°c, bake for another 2 minutes
Every oven is different, you may need to try and try to get the texture you like (∩_∩)
看到那少許的chocolate lava嗎？會想試試嗎？
還未撕開/切開的 mini chocolate lava cake, can see the oozing out lava :)
♥♥♥♥♥♥
再看看下圖吧，較大粒的，失敗的chocolate lava cake, over lava 了，下次要嘗試再烘多30-40秒看看囉
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STEP-BY-STEP METHOD:
Cooking chocolate
Unsalted butter
Butter + chocolate
Double boiling
The melted choc + butter
Eggs + sugar + vanilla
Egg mixture, beat by mixer
Combine both mixture
Sift in flour
Beat for around 30seconds
Grease and dust cocoa powder
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