又是好朋友給的食譜，很喜歡。。。
Ingredients :
A)
4 --- egg yolks
40g --- super fined flour
30g --- salad oil
30g --- fresh milk
20g --- castor sugar
(B)
4 --- egg whites
40g --- castor sugar
1/4 tsp --- cream of tartar
Method :
Preheat oven at 160°
1. Cream together butter and sugar，add in salad oil and fresh milk, mix well。
2. Sift in flour, and use a spatul to mix well
3. Beat egg white together with cream of tartar until foamy，add in sugar gradually, beat until it reaches soft peak。
4. Fold in egg white to egg yolk mixture, by using a spatula, in 3 batches. 。
5. Pour the batter into cupcake liners。
6. Bake 20-25minutes。
7. After baked, just squeeze in prepared custard and deco as you like
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